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Activities within
the grant and expected impact:
The grant supports the development and implementation
of two Masters in Professional Studies (MPS)
programmes in Food Processing and Plant
Breeding (Agricultural Biotechnology) respectively.
The degree will be offered as a dual degree
from Cornell University, and either the
Tamil Nadu Agricultural University (TNAU),
or the Andhra Pradesh Acharya Ranga Agricultural
University (ANGRAU), both of which are state
agricultural universities (SAUs).
The MPS programme fits well with the Indian
governments national priority to enhance
agricultural productivity, and with addressing
the growing needs of the private sector.
The MPS courses in food processing and plant
breeding directly address these priorities.
Development and implementation of the two
MPS programmes are the central activities.
Indian SAU students and select faculty
spend a semester at Cornell University taking
courses, and upgrading their research and
teaching skills respectively. They follow
this with course completion at their parent
institution assisted by Cornell-trained
faculty. The programmes focus will
benefit Indian agriculture training in the
following ways:
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In the area of
food processing (value addition and
markets), the MPS dual degree will expose
students to new curricula designed to
address needs of local and international
industry and markets |
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In the area of
plant breeding/agricultural biotechnology,
the MPS will provide curricula with
a focus on appropriate trait validation,
regulatory compliance, intellectual
property protection and licensing, environmental
risk assessment and market dissemination
through outreach efforts |
Additionally, a Cornell University degree,
combined with a SAU degree, will greatly
enhance both the competency and credibility
of the student. The 154 students that benefit
from the first phase of the programme will
be the first internationally exposed graduates
with comprehensive capability to meet the
needs of the private and public sectors.

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